At Fridge To Table, we’re more than just a website; we’re a community.

Whether you’re looking to master a new dish or trying to get your culinary questions answered, we’re here for you.

Reach out to us through the emails listed below, each tailored for specific types of inquiries.

Get in Touch

For General Information:
Have general questions about our site, our recipes, or our mission? We’re all ears.

For Advertising Inquiries:
Looking to reach our audience? Contact us here.

For Media Inquiries and Press Releases:
If you’re a journalist or content creator looking to feature Fridge To Table, or if you have a press release that aligns with our mission, this is your go-to email.

For Partnership Inquiries:
Got an idea for a project or interested in co-branding? Let’s make something great together.

For Feedback and Suggestions:
Your feedback drives our improvements. Share your thoughts on what you love or what you think could be better.

Follow Us On Social

Want to hear more from us? Then be sure to follow us on all our social media channels!

Phone & Address

Fridge To Table
30 N Gould Street
Sheridan, WY 82801
United States

Phone: (512) 333-1798

Frequently Asked Questions

1. How can I submit a recipe?
To submit a recipe, email us at with the recipe details. Our editorial team will review it and, if applicable, feature it on our site.

2. Do you offer branded partnerships for products?
Yes, we do. If you’re interested in branded content or product collaborations, please email

3. What are the advertising opportunities?
We offer a variety of advertising options such as sponsored posts and banner ads. For details, contact

4. How can I apply for a job at Fridge To Table?
Interested in joining our team? Please send your resume and a cover letter detailing your relevant experience to Specify in the subject line that your email is a job application.

5. How long does it take for you to respond to emails?
We aim to respond to all emails within 48 hours. However, due to high volumes, it may sometimes take a little longer. Thank you for your patience.

For any other questions or concerns not covered here, don’t hesitate to reach out. We’re always happy to hear from you.